Access to Food Safety Consultant

Access to Food Safety Consultant is a professional service platform that connects organizations with reliable and qualified food safety consultants within APKEPI’s professional network. The platform enables industry, government institutions, and other stakeholders to obtain structured technical assistance in developing, strengthening, and sustaining food safety systems.

Through this mechanism, organizations may be linked to individual registered consultants or consulting firms that are official APKEPI members. These consultants provide advisory services in regulatory compliance, food safety management system development                 (GMP, HACCP, ISO-based systems), risk assessment, gap analysis, audit readiness, implementation of BPOM requirements, and continuous improvement initiatives.

All consultants within the network are expected to demonstrate verified competency, relevant professional experience, and adherence to ethical and professional standards. The engagement model ensures transparency, technical reliability, and alignment with applicable national regulations and internationally recognized frameworks.

By facilitating access to credible expertise, APKEPI supports organizational capacity building, regulatory compliance strengthening, and sustainable food safety performance. The platform also promotes professional accountability and strengthens collaboration between industry and competent food safety experts within a structured and trusted ecosystem.